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Let's Do Organic Green Banana Flour – Grain Flour Replacement, Resistant Starch, Versatile Starch, Gluten Free, Iron, Non-GMO Project Verified, USDA Organic – 14 Oz

4.4 4.4 out of 5 stars 2,118 ratings

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Banana
14 Ounce (Pack of 1)

Purchase options and add-ons

Diet type
Brand Let's Do Organic
Item Weight 14 Ounces
Allergen Information Gluten Free
Specialty Organic
Package Weight 0.41 Kilograms

About this item

  • ORGANIC BANANA FLOUR - Organic Green Banana Flour will impart smooth texture and subtle, delicious flavor to cakes, pastries, and more. It's a great & digestive-friendly substitute for wheat flour!
  • VERSATILE STARCH - Stir into a favorite gravy or sauce to thicken & enhance nutritional profiles, or add it to your shakes and smoothies for added iron, potassium and beneficial resistant starch
  • SUSTAINABLY FARMED - We support organic & sustainable farming that avoids GMOs & pesticides. We're proud participants in the Non-GMO Project & want our consumers to know where their food comes from
  • SUPPORT FOR SPECIAL DIETS - Our vegetarian products are ethically sourced & suitable for many special diets including vegan, gluten free, paleo, keto, kosher, organic & low sodium
  • OUR COMMITMENT TO HEALTHY OPTIONS - Our company was born out of a commitment to create delicious & healthy vegetarian foods with convenient preparation for those with busy, health-aware lifestyles

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Climate Pledge Friendly

Climate Pledge Friendly

Products with trusted sustainability certification(s). Learn more

Product Certification (1)

USDA Organic products are grown and processed according to the USDA Organic standards addressing soil and water quality, among other factors. Organic is protected by law, inspected by experts, traced from farm to store, and shaped by public input.

USDA Organic is protected by law, inspected by experts, traced from farm to store, and shaped by public input. USDA develops and enforces the organic standards, which require products to be produced using farming practices that maintain and improve soil and water quality, minimize the use of synthetic materials, conserve biodiversity, and avoid genetic engineering, among other factors. Crops can be certified organic if they’re grown without prohibited substances such as most synthetic fertilizers and pesticides for three years prior to harvest. Livestock are raised on pasture and treated humanely without growth hormones or antibiotics. Organic products do not contain GMOs or artificial colors, flavors, or preservatives. Products that contain a minimum of 95 percent organic ingredients and use the USDA Organic seal are part of Climate Pledge Friendly.

Learn more about this certification


From the manufacturer

Lets Do Organic Coconut

Let's Do Organic!

Families with children and demanding home bakers have discovered the quality, versatility, and just plain fun of Let's Do Organic items! The brand features a wide selection of innovative organic baking ingredients, including coconut flakes & shreds, gluten-free flours, starches, creamed coconut, sweetened condensed coconut milk, heavy coconut cream, and more! Your whole family will enjoy our vegan organic ice cream cones and decorative Sprinkelz!

Coconut Flour Green Banana Flour Cassava Flour Chickpea Flour Sweet Potato Flour
Coconut Flour Green Banana Flour Cassava Flour Chickpea Flour Sweet Potato Flour
Customer Reviews
4.4 out of 5 stars
2,118
4.4 out of 5 stars
2,118
4.4 out of 5 stars
2,118
4.4 out of 5 stars
2,118
Organic
Gluten-Free
Vegan
Kosher

Let's Do Organic

Cassava Flour Recipe

gluten free organic green banana flour

organic heavy coconut cream flour

Vegan Apple Crumble

Apple Mixture:⁠ 2 lbs (~5-6) apples, peeled and diced or sliced⁠, 2 tbsp Let’s Do Organic Cassava Flour, 2 tbsp fresh squeezed lemon juice, 1/2 cup sugar, 1/2 tsp ground cinnamon

Crumble: 1/2 cup Cassava Flour

3/4 cup rolled oats

1/2 cup brown sugar

1/2 tsp ground cinnamon

6 tbsp vegan butter, cubed⁠

Instructions: Mix together the cut apples with the 2 tablespoons cassava flour, lemon juice, sugar and cinnamon. Transfer to a cast iron skillet or casserole dish. In a mixing bowl combine the cassava flour, rolled oats, brown sugar, and cinnamon. Add the vegan butter and crumble it with your hands until it’s combined and there is little to no dry mixture left behind. Top the apples with the crumble.

Bake at 350 ºF for 45-60 minutes, or until the apples are tender, the juices are thick and bubbly, and the top is crispy and golden. Enjoy warm with vegan vanilla ice cream!

Paleo Vegan Banana Flour Brownies

Ingredients: 3/4 cup (105g) coconut sugar, 3/4 cup (185g) almond butter, 2 flax eggs (2 tbsp ground flax + 4 tbsp water), 4 oz (110g) dark chocolate, melted, 3/4 cup (180g) almond milk, 1 tsp vanilla extract, 2/3 cup (80g) Let’s Do Organic Green Banana Flour

1/4 cup (20g) cacao powder, 1 tsp baking powder, 1/2 tsp salt, 1/2 cup (80g) chocolate chunks, 1/2 cup (55g) chopped walnuts

Instructions:

Preheat the oven to 350ºF.

Whisk together the coconut sugar, almond butter, prepared flax eggs, melted chocolate, almond milk, and vanilla (everything should be at room temperature or warmer, otherwise the chocolate will seize up and make it hard to mix). Add the green banana flour, cocoa powder, baking powder, and salt. Stir to combine, don’t over mix. Fold in the chocolate chunks and walnuts.

Transfer to a 9×9” baking pan (coated with nonstick spray).

Bake for 25 minutes at 350ºF.

Remove from the oven and cool completely before slicing (they will be very fragile and crumbly when hot).

Vegan Coconut Snowmen

Ingredients: 1 Cup Let’s Do Organic Shredded Coconut

8 Tbsp Let’s Do Organic Coconut Flour

5 Tbsp Native Forest Classic Coconut Milk

3 Tbsp Native Forest Virgin Coconut Oil (melted)

4 Tbsp Let’s Do Organic Sweetened Condensed Coconut Milk

2 Tbsp Maple Syrup

1/2 Tsp Vanilla Extract

Instructions: Place all ingredients in the food processor except for the sweetened condensed coconut milk. Process until you have a dough and scrape down the sides as you go. Add condensed coconut milk in once finely processed to help the mixture stick together.

Roll dough into three different sized balls to create your snowmen and then roll the balls in shredded coconut.

Assemble balls on on a cake stick. Use raisins for eyes, mouth, buttons and dried apricot for the nose.

Edward and Sons Trading Co, Inc.

A proud member of the Edward & Sons Trading Company family of brands.

Certified Organic

Our company policy prohibits the use of GMO's in all Edward & Sons products. We instruct our suppliers to disclose and replace any ingredients that they know to contain genetically engineered materials and we assist them in sourcing acceptable alternatives. We are proud participants in the Non-GMO Project and want our consumers to know where their food comes from.

[NonGMOProject]2018 [C0030181-NOPHTR-11]2020

Gluten Free

We have been selling gluten-free products for about 40 years. In addition to developing recipes without ingredients known to contain gluten, our procedures specify a confirmation of the absence of gluten in our finished products.

Vegan & Vegetarian

We are a vegetarian company, which means all of our products under all of our brands are vegetarian. In addition, most of our vegetarian products are suitable for vegans. We affix our vegan logo to the packaging of those items for quick consumer identification of our fully plant-based foods.

Product Description

To create Let's Do .Organic Green Banana Flour, we pick and peel young, organic green bananas before most of their starch has a chance to ripen into sugar. We dry them carefully to protect their mild flavor and to maximize their resistant starch, praised by nutritionists for promoting a feeling of fullness, while supporting friendly digestive bacteria. Finally, we mill them into a fine, gluten-free flour, well-suited to many special diets. Baking with Let's Do .Organic Green Banana Flour will impart a smooth texture and subtle, delicious flavor to cakes, pastries and more. When replacing grain flour in baking recipes, use 25% less green banana flour (example: if your recipe calls for1 cup of wheat flour, replace with 3/4 cup of green banana flour). No extra eggs or liquid ingredients are needed. Let's Do .Organic Green Banana Flour has many other uses. Stir it into a favorite gravy or sauce to thicken and enhance nutritional profiles. Or simply add it to your shakes andsmoothies for added iron, and beneficial resistant starch. Tasty, versatile and nutritious, Let's Do .Organic Green Banana Flour is sure to be become a cherished addition to your pantry. Try our recipes and experiment with your own. Enjoy!

Product details

  • Is Discontinued By Manufacturer ‏ : ‎ No
  • Product Dimensions ‏ : ‎ 6 x 9 x 2.5 inches; 14 ounces
  • Item model number ‏ : ‎ BWA25059
  • UPC ‏ : ‎ 043182005401
  • Manufacturer ‏ : ‎ Edward & Sons
  • ASIN ‏ : ‎ B01GTO91WI
  • Customer Reviews:
    4.4 4.4 out of 5 stars 2,118 ratings

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This Item
Let's Do Organic Green Banana Flour – Grain Flour Replacement, Resistant Starch, Versatile Starch, Gluten Free, Iron, Non-GMO Project Verified, USDA Organic – 14 Oz
Let's Do Organic Green Banana Flour – Grain Flour Replacement, Resistant Starch, Versatile Starch, Gluten Free, Iron, Non-GMO Project Verified, USDA Organic – 14 Oz
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Price-7% $9.99
Typical:$10.79
-19% $15.36
Typical:$18.99
$19.99-10% $8.99
Typical:$9.99
$34.98$12.99
Price Per Unit$0.71 / Fl Oz$0.96 / Ounce$0.62 / Ounce$0.56 / Ounce$0.44 / Ounce$0.20 / Ounce
Delivery
Get it as soon as Sunday, Mar 24
Get it Mar 21 - 25
Get it as soon as Sunday, Mar 24
Get it as soon as Sunday, Mar 24
Get it as soon as Sunday, Mar 24
Get it as soon as Sunday, Mar 24
Customer Ratings
Flavor
4.2
3.9
4.7
4.5
4.4
Value for money
4.1
3.9
4.7
4.3
4.3
Freshness
4.7
4.6
4.4
Sold By
Healthy Pantry
Goodstuff Stores Inc.
Livekuna
Amazon.com
Otto's Naturals
Amazon.com
weight
14 ounces
1 pounds
2 pounds
1 pounds
5.05 pounds
4 pounds
ingredients
Organic Green Banana Flour
Organic Coconut Flour
Organic Quinoa Flour
blanched almonds
Organic coconut flour.
carbohydrate info
10.0 grams, 10.0 grams
9.0 grams, 9.0 grams
8 grams
energy info
40.0 kilocalories, 40.0 kilocalories
70.0 calories, 60.0 kilocalories
60 kilocalories
nutritional fat info
0.0 grams, 0.0 grams
2.5 grams, 2.0 grams
2 grams

Important information

Safety Information

This product is labelled to United States standards and may differ from similar products sold elsewhere in its ingredients, labeling and allergen warnings

Ingredients

Organic Green Banana Flour

Legal Disclaimer

Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

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Customer reviews

4.4 out of 5 stars
4.4 out of 5
2,118 global ratings

Customers say

Customers like the quality, taste, value, texture and carb levels of the flour. They mention that it's perfect for their baking needs, it' s free of that taste and smell, and is more economical than wheat. They also appreciate the fluffy and light texture, as well as the beautiful crisp texture outside. Customers are also happy with the gluten free, ease of use, and resistance.

AI-generated from the text of customer reviews

104 customers mention87 positive17 negative

Customers like the taste of the flour. For example, they say it tastes good, improves the flavor and fluffiness of pancakes, and is free of that taste and smell. Some mention that it's one of the best green banana flours for the money.

"...Thanks to previous reviewers though I saw that it is free of that taste and smell!! So all the benefits without those two dreadful factors!!..." Read more

"It taste pretty neutral, good source of resistant starch. Good for green drinks. Helps to loose weight as a part of diet regiment." Read more

"...No taste detected. These were pan fried. I haven’t tried baking with this product yet." Read more

"...paprika, etc and coat chicken tenders to pan fry it develops a much better flavor and the chicken tends to be more moist than if you didn’t use..." Read more

101 customers mention101 positive0 negative

Customers are satisfied with the quality of the flour. They mention it's good, perfect for their baking needs, and works great in breads, souffle pancakes, and smoothies. Some mention that it'd be great to use as a filler in a shake.

"...It does not break down and separate in the refrigerator like the other starches. I have not tried baking with it, because it's dark in color...." Read more

"...I’ve recommended it to all my friends because it is gluten free, of good quality, and good price...." Read more

"Good product" Read more

"I live these 1lb bags for on the go. It is more than enough for a few recipes and small enough to fit while packing...." Read more

50 customers mention45 positive5 negative

Customers appreciate the value of the flour. They mention that it is more economical than wheat and has no gluten.

"...it to all my friends because it is gluten free, of good quality, and good price...." Read more

"...This seemed to be the better deal, and a good grind on the other offerings I'd see on Amazon and other sites...." Read more

"I think it was great for the value. Its my 1st time ever trying it through so I have nothing else to compare it to." Read more

"...I prefer the Coconut Secret style but this is a good price and I can get it in bulk for cheaper than the alternative brand...." Read more

34 customers mention27 positive7 negative

Customers like the texture of the flour. They mention that it has a very fine texture, is softer and smoother than other wheat replacements, fluffy, and light. It also makes the waffle get a beautiful crisp texture outside. Customers also say the flour has s a good mouth feel and is grain free.

"...cookies turned out great and had a nice coconut scent to them and a good texture...." Read more

"My favorite thing about this is how smooth and clear it cooks up...." Read more

"...Works well and helps give a good texture." Read more

"...Plus makes the waffle get a beautiful crisp texture outside." Read more

24 customers mention22 positive2 negative

Customers are satisfied with the carb levels of the flour. For example, they mention it's a great low carbohydrate source of dietary fiber, makes an excellent low carb coating for fried or sauteed seafood, and is a wonderful and healthy flour substitute. It's also great for keto gut health, and makes high fiber and protein pancakes.

"...It also makes an excellent low carb, high fiber coating for fried or sauteed seafood, especially when mixed with rice protein powder...." Read more

"...It's not fluffy, but it's healthier and still good." Read more

"It is great for baking. Dough will rise and hold its shape. Nutritionally it is great, with no carb crashes at all...." Read more

"Good substitute for flour!" Read more

24 customers mention24 positive0 negative

Customers like the gluten-free flour. They say it's great for gluten- free or paleo baking, and makes yummy gluten- y snacks. Customers also mention it' s great to make gluten--free coatings and vegan dishes.

"...I’ve recommended it to all my friends because it is gluten free, of good quality, and good price...." Read more

"...As an avid Amazon.com shopper I immediately found this product, both organic and ideally packaged for far less $$ than any of the stores in my area...." Read more

"Love this banana flour! Great gluten free alternative. Whole 30 option. Not a bad price. I have gastroparesis and this flour is easy for me to digest." Read more

"All the research, says this is more economical than wheat, and NO Gluten...." Read more

15 customers mention15 positive0 negative

Customers find the flour easy to use. They mention that it is very easy to cook with and an excellent, tasty alternative to regular flour. It is easy to incorporate into a diet, and it does not take much to make a meal. The taste is wonderful and makes baking easy and yummy.

"...Well! This brand is a wonderful addition to my pantry and makes wonderful quick breads and muffins too! I have been a repeated customer...." Read more

"...It seems flavorless to me ( good), and is very convenient to use." Read more

"Glad I found this product! So easy to use and the results are the same as doing the process from scratch - recommend it for sure!" Read more

"...This one is clearly the best in flavor, texture, and ease of use...." Read more

13 customers mention13 positive0 negative

Customers like the resistance of the flour. They say it's a good source of resistant starch, and is good for green drinks. Customers also mention that it'd make eating a grain-free diet much easier.

"It taste pretty neutral, good source of resistant starch. Good for green drinks. Helps to loose weight as a part of diet regiment." Read more

"...your smoothie texture and more importantly, it has higher amount of resistance starch for your gut… An absolute must for your smoothies… A banana is..." Read more

"This is a way to get resistant starch into your diet. I use it in protein shakes...." Read more

"Great way to include resistant starch (prebiotic) in your diet. Banana flavor is mild...." Read more

Great Grain Free (Banana Flour) for Quick Breads & Muffins
5 Stars
Great Grain Free (Banana Flour) for Quick Breads & Muffins
I’m a banana flour addict and I have tried sooo many brands and have been heartbroken since Blue Lilly brand has been unavailable for purchase as it makes the perfect quick breads. Well! This brand is a wonderful addition to my pantry and makes wonderful quick breads and muffins too! I have been a repeated customer. Give it a try!! Great product!
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Top reviews from other countries

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初心者
5.0 out of 5 stars ハゲ予防になると聞いて。
Reviewed in Japan on October 8, 2022
Flavor Name: BananaSize: 14 Ounce (Pack of 1)Verified Purchase
Amazon カスタマー
5.0 out of 5 stars 思ったよりバナナ味!
Reviewed in Japan on December 10, 2019
Flavor Name: BananaSize: 14 Ounce (Pack of 1)Verified Purchase
栄養
1.0 out of 5 stars 衝撃!!
Reviewed in Japan on May 5, 2020
Flavor Name: BananaSize: 14 Ounce (Pack of 1)Verified Purchase
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