Description
This vegan and AIP Pumpkin Cold Brew is made with a lightly sweetened creamy, pumpkin spice coconut milk and cold brew ice cubes and is sure to be a family friendly, caffeine-free, early fall favorite.
Ingredients
Scale
- 1.5 TBSP pumpkin puree
- 1/2 tsp cinnamon
- pinch of powdered ginger
- pinch of cloves
- pinch of sea salt
- 1 TBSP maple syrup
- 1 cup full fat, unsweetened coconut milk
- caffeine-free cold brew ice cubes
Instructions
- To a bowl combine pumpkin puree, cinnamon, ginger, ground cloves, sea salt, maple syrup and full fat coconut milk and whisk until combined.
- Fill your glass of choice with cold brew ice cubes and then top with pumpkin spice coconut milk.
- Stir and adjust sweetener as desired.
- Prep Time: 5
- Category: Drinks